This delightful carrot peanut sauce is rich and creamy, with a hint of spice from sriracha sauce. Serve over your favorite noodles (such a soba) for a quick meal, or serve alongside your favorite spring rolls. Easy to make-ahead and store in the refrigerator until needed.
Archives for December 2015
This spinach salad incorporates many fall favorites, including winter squash, cranberries, and pecans. It is topped with a bright and flavorful orange balsamic dressing. Perfect to serve at your next holiday get-together, but is hearty enough for a weekday lunch.